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Stewed Cauliflower rice with Mushrooms in Pesto Sauce

Stewed Cauliflower rice with Mushrooms in Pesto Sauce

將白花椰米取代米飯成為主食,加上杏鮑菇、大麥、非基因改造毛豆、鷹嘴豆等食材增添層次與咀嚼口感,再以新鮮九層塔、初榨橄欖油、腰果、義大利香料調製燉煮而成的青醬,融入起司粉、鮮奶油更顯濃郁滑順可口,多重口感與層次,香氣醇厚,飽足感十足。


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White cauliflower rice replaces rice as the staple food, and ingredients such as king oyster mushrooms, barley, non-genetically modified edamame, and chickpeas are added to add layers and chewy textures, and then stewed with fresh basil, virgin olive oil, cashew nuts, and Italian spices The resulting green sauce, blended with cheese powder and fresh cream, is richer, smoother and more delicious, with multiple textures and layers, mellow aroma and full sense of satiety.

Delivery Options

  • 新竹物流冷凍(取貨不付款)
  • 7-11 Pickup only (C2C)
  • 黑貓冷凍物流(貨到付款)

Payment Options

  • Credit Card
  • Bank Transfer
  • Cash on Delivery
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