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麻婆輕肉醬化身為新興素食料理,將大豆蛋白以多道嚴謹工序製成植物絞肉,加入木耳絲、杏鮑菇、香菇同烹,佐獨特麻香花椒提味,入口層次豐富有嚼勁,香又麻辣的風味,配上飯或麵都超開胃。
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Mapo Light Meat Sauce is transformed into a new vegetarian dish. The soy protein is made into plant ground meat through multiple rigorous processes. It is cooked with shredded fungus, king oyster mushrooms, and shiitake mushrooms. , fragrant and spicy flavor, super appetizing with rice or noodles.