{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
鮮甜昆布加入滑順金針菇、滑子菇,是一道精緻淡雅的家常小菜
訂單金額滿$999免運 on order
滿1200送試吃品*1 on order
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
Selected natural kelp is added with enoki mushrooms, shiitake mushrooms, and shredded black fungus. The multiple ingredients are cooked through time and temperature control. The salty and sweet sauce is fragrant, and a little pepper is dotted. The mouth is slightly spicy and salty, which is very appetizing.